← Back to all recipes

Gyoza Peanut Noodles

SERVINGS

6 People

COOK TIME

N/A

AUTHOR

Ben Lebus

🔥 Nutritionper serving

340

Calories

Protein

10g

Carbs

48g

Fat

11g

Sat. Fat

2g

Fibre

4g

Sugars

7g

Sodium

627mg

Veggie Dairy-Free Pescatarian Shellfish-Free Dinner Easy Speedy Budget Healthy Family-Friendly Accessible Ingredient Good To Freeze Good To Store Good to Reheat Asian-Inspired Noodles Stir-Fry Gyoza Midweek Audit Fakeaway Back to Uni

Gyoza Peanut Noodles

SCALE RECIPEAdjust quantities

6 Servings

Gyoza

20

Bell Pepper

3

Fresh Coriander

15 g

Carrot

3

Fresh Ginger

5 g

Egg Noodle

300 g

Peanut Butter

2 tbsp

Soy Sauce

4 tbsp

Lime

1

Spring Onion

1 Bunch

Salt

Vegetable Oil