RECIPES

Harrisa and Mackerel Rigatoni

Details

SERVINGS

2 People

TIME

15

AUTHOR

Elena Silcock

🔥 Nutrition per serving

670

Calories

Protein
34g
Fat
25g
Carbs
77g
Sat. Fat
5g
Fibre
7g
Sugars
10g
Sodium
570mg
PescatarianLunchDinnerEasySpeedyHigh-Protein30 Plus ProteinGood To FreezeGood To StoreGood to ReheatItalian-InspiredPastaFishy PastasFeelersSolo Dining

Harrisa and Mackerel Rigatoni

Ingredients

2 Servings
Rigatoni200 g
Garlic2 Clove
Harissa Paste2 tbsp
Cherry Tomatoes400 g
Mackerel2 x 125g Can
Lemon1
Fresh Parsley15 g
Olive Oil1 tbsp
Salt
Black Pepper