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Hasselback Butternut Squash

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Ben Lebus

🔥 Nutritionper serving

322

Calories

Protein

8g

Carbs

15g

Fat

25g

Sat. Fat

7g

Fibre

4g

Sugars

6g

Sodium

448mg

Veggie Gluten-Free Pescatarian Shellfish-Free Lunch Party Food Sides Low Carb Adventurous Gut-Friendly Good To Freeze Good To Store Good to Reheat Sides Veggie Dishes Dinner Party Summer

Hasselback Butternut Squash

SCALE RECIPEAdjust quantities

4 Servings

Butternut Squash

2

Red Chilli

1

Flaked Almond

70 g

Feta

200 g

Parsley

1 Bunch

Mint

1 Bunch

Dried Oregano

1 tsp

Red Wine Vinegar

5 tbsp

Capers

2 tbsp

Red Onion

1

Salt

Black Pepper

Olive Oil