Details
SERVINGS
4 People
TIME
AUTHOR
Ben Lebus
π₯ Nutrition per serving
322
Calories
Protein
8gFat
25gCarbs
15gSat. Fat
7gFibre
4gSugars
6gSodium
448mgVeggieGluten-FreePescatarianShellfish-FreeLunchParty FoodSidesLow CarbAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatSidesVeggie DishesDinner PartySummer
Hasselback Butternut Squash
Ingredients
4 Servings
Butternut Squash2
Red Chilli1
Flaked Almond70 g
Feta200 g
Parsley1 Bunch
Mint1 Bunch
Dried Oregano1 tsp
Red Wine Vinegar5 tbsp
Capers2 tbsp
Red Onion1
Salt
Black Pepper
Olive Oil
