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Herb Crusted Cod With Creamy Beans & Watercress Pesto

SERVINGS

4 People

COOK TIME

30 mins

AUTHOR

Jodie Nixon

🔥 Nutritionper serving

484

Calories

Protein

39g

Carbs

33g

Fat

22g

Sat. Fat

3g

Fibre

7g

Sugars

5g

Sodium

180mg

Pescatarian Dinner Easy Healthy High-Protein High Fibre Power Protein Accessible Method Gut-Friendly 30 Plus Protein Good To Freeze Good To Store Good to Reheat Mediterranean-Inspired Fish Beans High Protein Dinners Dinner Party Healthy Spring

Herb Crusted Cod With Creamy Beans & Watercress Pesto

SCALE RECIPEAdjust quantities

4 Servings

Pitta

1

Cod

600 g

Fresh Parsley

25 g

Lemon

2

Watercress

80 g

Garlic

4 Clove

Smoked Almond

100 g

Bean

470 g

Yoghurt

200 g