Details
SERVINGS
4 People
TIME
30
AUTHOR
Jodie Nixon
π₯ Nutrition per serving
484
Calories
Protein
39gFat
22gCarbs
33gSat. Fat
3gFibre
7gSugars
5gSodium
180mgPescatarianDinnerEasyHealthyHigh-ProteinHigh FibrePower ProteinAccessible MethodGut-Friendly30 Plus ProteinGood To FreezeGood To StoreGood to ReheatMediterranean-InspiredFishBeansHigh Protein DinnersDinner PartyHealthySpring
Herb Crusted Cod With Creamy Beans & Watercress Pesto
Ingredients
4 Servings
Pitta1
Cod600 g
Fresh Parsley25 g
Lemon2
Watercress80 g
Garlic4 Clove
Smoked Almond100 g
Bean470 g
Yoghurt200 g
