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Herby Green Soup with Tahini & Za'atar

SERVINGS

3 People

COOK TIME

10 mins

AUTHOR

Christina Soteriou

🔥 Nutritionper serving

355

Calories

Protein

14g

Carbs

36g

Fat

16g

Sat. Fat

2g

Fibre

10g

Sugars

2g

Sodium

563mg

Vegan Veggie Dairy-Free Pescatarian Egg-Free Lunch Easy Speedy Healthy Low Carb Accessible Method Accessible Ingredient Super Simple Gut-Friendly Good To Freeze Good To Store Good to Reheat Middle-Eastern Inspired Mediterranean Soups Healthy Speedy Summer Under 30 Minutes Actually 15 Minutes

Herby Green Soup with Tahini & Za'atar

SCALE RECIPEAdjust quantities

3 Servings

Cooked Cannellini Beans

3 x 400g Can

Spinach

120 g

Tahini

3 tbsp

Fresh Dill

25 g

Fresh Parsley

25 g

Ground Cumin

1/2 tsp

English Mustard

1 tsp

Vegetable Stock Cube

1

Water

300 ml

Lemon

2

Za’atar

2 tsp

Olive Oil