RECIPES

Herby Green Soup with Tahini & Za'atar

Details

SERVINGS

3 People

TIME

10

AUTHOR

Christina Soteriou

🔥 Nutrition per serving

355

Calories

Protein
14g
Fat
16g
Carbs
36g
Sat. Fat
2g
Fibre
10g
Sugars
2g
Sodium
563mg
VeganVeggieDairy-FreePescatarianEgg-FreeLunchEasySpeedyHealthyLow CarbAccessible MethodAccessible IngredientSuper SimpleGut-FriendlyGood To FreezeGood To StoreGood to ReheatMiddle-Eastern InspiredMediterraneanSoupsHealthySpeedySummerUnder 30 MinutesActually 15 Minutes

Herby Green Soup with Tahini & Za'atar

Ingredients

3 Servings
Cooked Cannellini Beans3 x 400g Can
Spinach120 g
Tahini3 tbsp
Fresh Dill25 g
Fresh Parsley25 g
Ground Cumin1/2 tsp
English Mustard1 tsp
Vegetable Stock Cube1
Water300 ml
Lemon2
Za’atar2 tsp
Olive Oil