Details
SERVINGS
2 People
TIME
30
AUTHOR
Dr Rupy Aujla
🔥 Nutrition per serving
464
Calories
Protein
12gFat
33gCarbs
27gSat. Fat
7gFibre
10gSugars
7gSodium
478mgVeggieGluten-FreePescatarianDinnerHealthyHigh FibreAccessible IngredientAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatFusionVeggie DishesChickpeasHealthy
Herby Leeks With Chickpeas & Chilli Feta
Ingredients
2 Servings
Extra Virgin Olive Oil2 tbsp
Leek300 g
Garlic4 Clove
Cumin Seed2 tsp
Dried Oregano2 tsp
Parsley50 g
Dill50 g
Spinach150 g
Drained Cooked Chickpeas240 g
Feta40 g
Lemon1
Chilli Oil2 tbsp
