Details
SERVINGS
4 People
TIME
20
AUTHOR
Theresa von Wangenheim
π₯ Nutrition per serving
210
Calories
Protein
8gFat
12gCarbs
16gSat. Fat
2gFibre
1gSugars
2gSodium
670mgDinnerEasySpeedyBudgetHealthyLow CarbAccessible MethodAccessible IngredientSuper SimpleGood To FreezeGood To StoreGood to ReheatGermanAustrianSoupsHealthyComfortWinter
Herby Pancake Soup
Ingredients
4 Servings
Fresh Chive15 g
Fresh Dill15 g
Egg2
Plain Flour80 g
Milk125 ml
Olive Oil2 tbsp
Beef Stock1000 ml
