Details
SERVINGS
2 People
TIME
20
AUTHOR
Meg Robinson
đ„ Nutrition per serving
495
Calories
Protein
29gFat
13gCarbs
66gSat. Fat
6gFibre
4gSugars
7gSodium
670mgVeggieNut-FreePescatarianShellfish-FreeEgg-FreeDinnerEasySpeedyHealthyHigh-ProteinAccessible MethodAccessible IngredientSuper SimpleGood To FreezeGood To StoreGood to ReheatItalianAmericanItalian-InspiredPastaHealthyComfort
High-Protein Mac & Cheese with Garlic & Herb Crumb
Ingredients
2 Servings
Macaroni220 g
Skimmed Milk70 ml
Light Cottage Cheese90 g
Light Soft Cheese50 g
Onion Powder1 tsp
Dijon Mustard1 tsp
50% Reduced-Fat CheddarâŁ25 g
Parmesan15 g
Grated Mozzarella30 g
Salt
Black Pepper
Bread1 Slice
Fresh Parsley15 g
Flora10 g
Garlic Granules1 tsp
Dried Mixed Herbs1 tsp
Salt