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Warming Sweet Potato & Chickpea Curry

SERVINGS

2 People

COOK TIME

40 mins

AUTHOR

Gigi Grassia

🔥 Nutritionper serving

522

Calories

Protein

19g

Carbs

61g

Fat

19g

Sat. Fat

9g

Fibre

13g

Sugars

17g

Sodium

326mg

Vegan Veggie Gluten-Free Dairy-Free Nut-Free Pescatarian Shellfish-Free Egg-Free Dinner Easy Budget Healthy Freezer Friendly High Fibre Gut-Friendly Good To Freeze Good To Store Good to Reheat Indian-Inspired Curry Chickpeas Healthy Speedy

Warming Sweet Potato & Chickpea Curry

SCALE RECIPEAdjust quantities

2 Servings

White Onion

1/2

Fresh Ginger

14 g

Garlic

3 Clove

Sweet Potato

1

Ground Cumin

1 tsp

Ground Coriander

1 tsp

Ground Cinnamon

1/2 tsp

Ground Nutmeg

1/2 tsp

Ground Turmeric

1/2 tsp

Chilli Powder

1/2 tsp

Chickpeas

2 x 400g Can

Chopped Tomatoes

1 x 400g Can

Coconut Milk

200 ml

Silken Tofu

150 g

Lemon

1/2

Fresh Coriander

10 g

Olive Oil

Cooked Jasmine Rice

Coconut Yoghurt