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Homemade Baked Beans On Toast

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Mob

🔥 Nutritionper serving

346

Calories

Protein

15g

Carbs

58g

Fat

5g

Sat. Fat

1g

Fibre

8g

Sugars

5g

Sodium

491mg

Vegan Veggie Dairy-Free Nut-Free Pescatarian Egg-Free Breakfast Brunch Lunch Easy Speedy Budget Healthy High Fibre Accessible Method Gut-Friendly Good To Freeze Good To Store Good to Reheat British American Sides Veggie Dishes Beans Healthy Comfort Speedy WFH Lunch

Homemade Baked Beans On Toast

SCALE RECIPEAdjust quantities

4 Servings

Drained Cannellini Beans

492 g

Passata

300 g

Bread

400 g

Garlic

3 Clove

Onion

1

Henderson's Relish

2 tbsp

Smoked Paprika

1 tsp

Tomato Purée

1 tbsp

Vegetable Stock Cube

1

Thyme

1 Pinch

Salt

Black Pepper

Olive Oil