Details
SERVINGS
4 People
TIME
0
AUTHOR
Karla Zazueta
🔥 Nutrition per serving
420
Calories
Protein
20gFat
36gCarbs
3gSat. Fat
7gFibre
2gSugars
1gSodium
930mgSnacksSidesEasySpeedyBudgetLow CarbAccessible MethodGood To FreezeGood To StoreGood to ReheatMexican-InspiredMexicanChorizo
Homemade Cooking Chorizo
Ingredients
4 Servings
Guajillos Chilli5
Dried Ancho Chilli1
White Wine Vinegar50 ml
Dried Oregano1 tsp
Dried Marjoram1 tsp
Ground Cumin1 tsp
Whole Clove2
Black Peppercorns6
Vegetable Oil50 ml
Maldon Sea Salt1 1/2 tbsp
8% Fat Pork Mince500 g
