Details
SERVINGS
4 People
TIME
10
AUTHOR
Jodie Nixon
🔥 Nutrition per serving
220
Calories
Protein
3gFat
5gCarbs
39gSat. Fat
1gFibre
3gSugars
2gSodium
117mgVeganVeggieGluten-FreeDairy-FreeNut-FreePescatarianShellfish-FreeEgg-FreeBudgetAccessible MethodAccessible IngredientAdventurousGood To StoreSnackMunchies
Homemade Crisps
Ingredients
4 Servings
Maris Piper Potato700 g
White Wine Vinegar3 tbsp
Salt
Sunflower Oil
Onion Salt1/2 tbsp
Garlic Powder1/2 tbsp
Chilli Powder1/2 tbsp
Chip Spice1 tbsp
Cinnamon1/2 tsp
Lime Leaf1/2 tbsp
Paprika1/2 tbsp
Dried Parsley1 tbsp
Sugar1 1/2 tbsp
Salt