Details
SERVINGS
4 People
TIME
30
AUTHOR
Romany Henry
🔥 Nutrition per serving
573
Calories
Protein
27gFat
19gCarbs
73gSat. Fat
4gFibre
4gSugars
7gSodium
1812mgDinnerHealthyHigh-ProteinAdventurousGood To FreezeGood To StoreGood to ReheatChineseAsian-InspiredChinese-InspiredEast-Asian InspiredDumplingsChinese New Year
Homemade Wontons
Ingredients
4 Servings
Wonton Wrapper200 g
Prawn165 g
20% Fat Pork Mince250 g
Shiitake Mushroom4
Sesame Oil1 tbsp
Soy Sauce1 tbsp
Sugar1 tsp
Cornstarch1 tsp
Salt1/2 tsp
Ground White Pepper1/2 tsp
Water60 ml
Dried Egg Noodle250 g
Pak Choi2
Spring Onion1
Chilli Oil
Sesame Oil
Chicken Stock1500 ml
Shiitake Mushroom3
Spring Onion5
Fresh Ginger30 g
Carrot1
Soy Sauce3 tbsp
Rice Wine Vinegar2 tbsp
Sugar1 tbsp
Sesame Oil1 tbsp
Dashi Powder1/2 tsp
Chicken Bouillon Powder1/2 tsp
Ground White Pepper
Salt
Rice Wine Vinegar3 tbsp
Soy Sauce2 tbsp
Sesame Oil1 tsp
Chilli Oil1 tbsp
Boiling Water60 ml
Sesame Seeds
Spring Onion1
Fresh Coriander25 g
Chicken Bouillon Powder1/2 tsp