Details
SERVINGS
4 People
TIME
40
AUTHOR
Suzie Bakos
🔥 Nutrition per serving
489
Calories
Protein
25gFat
13gCarbs
65gSat. Fat
2gFibre
4gSugars
3gSodium
453mgGluten-FreeDinnerAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatMiddle-Eastern InspiredChickenDinner PartyComfortEid
Iraqi-Style Saffron Braised Chicken
Ingredients
4 Servings
Saffron1 Pinch
Rose Water1 tsp
Chicken Thigh4
Potato8
Chicken Stock500 ml
Cardamom Pod8
Lemon3
Green Olive30 g
Fresh Dill15 g
Fresh Parsley15 g
Basmati Rice250 g
Olive Oil
Salt
Black Pepper