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Jalapeño Bottle Caps

SERVINGS

6 People

COOK TIME

15 mins

AUTHOR

Nathan Anthony

🔥 Nutritionper serving

154

Calories

Protein

2g

Carbs

12g

Fat

11g

Sat. Fat

3g

Fibre

1g

Sugars

2g

Sodium

502mg

Veggie Nut-Free Pescatarian Shellfish-Free Egg-Free Snacks Party Food Sides Easy Speedy Budget Low Carb Accessible Ingredient Good To Freeze Good To Store Good to Reheat American

Jalapeño Bottle Caps

SCALE RECIPEAdjust quantities

6 Servings

Pickled Jalapeño

200 g

Plain Flour

4 tbsp

Vegetable Oil

4 tbsp

Pickle Brine

100 ml

Plain Flour

60 g

Fajita Seasoning

2 tsp

Fresh Coriander

15 g

Sour Cream

150 g

Lime

1

Salt

Black Pepper