← Back to all recipes

Jordon's Interview Salad

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Jordon Ezra King

🔥 Nutritionper serving

384

Calories

Protein

13g

Carbs

37g

Fat

20g

Sat. Fat

7g

Fibre

6g

Sugars

10g

Sodium

181mg

Veggie Nut-Free Pescatarian Shellfish-Free Lunch Dinner Party Food Healthy Adventurous Good To Freeze Good To Store Middle-Eastern Inspired Mediterranean Lebanese Salads Healthy Summer Spring

Jordon's Interview Salad

SCALE RECIPEAdjust quantities

4 Servings

Frozen Pea

200 g

Greek Yoghurt

500 g

Lemon

2

Onion

3

Garlic

3 Clove

Courgette

2

Jarred Artichokes

250 g

Baby Gem Lettuce

2

Pitta

3

Butter

50 g

Aleppo Pepper

1 tsp

Sumac

2 tsp

Fresh Mint

25 g

Salt

Olive Oil