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Keftedes with Herbed Rice, Tzatziki & Tomato Salad

SERVINGS

4 People

COOK TIME

30 mins

AUTHOR

Ayala Daly

🔥 Nutritionper serving

670

Calories

Protein
28g
Carbs
75g
Fat
29g
Sat. Fat
7g
Fibre
5g
Sugars
8g
Sodium
570mg
DinnerHealthyHigh-ProteinAdventurousGood To FreezeGood To StoreGood to ReheatGreekGreek-InspiredRiceKoftesMeatballsGet Your GuideHealthySummer

Keftedes with Herbed Rice, Tzatziki & Tomato Salad

SCALE RECIPEAdjust quantities
4 Servings
Beef Mince
500 g
Onion
1
Garlic
1 Clove
Stale Bread
2 Slice
Egg
1
Fresh Mint
5 g
Dried Oregano
1 tsp
Ground Cumin
1/2 tsp
Red Wine Vinegar
10 ml
Plain Flour
Olive Oil
Salt
Black Pepper
Short Grain Rice
300 g
Spring Onion
2
Fresh Mint
5 g
Fresh Dill
5 g
Lemon
1
Olive Oil
Salt
Cucumber
200 g
Greek Yoghurt
200 g
Garlic
2 Clove
Fresh Mint
30 g
Lemon
1/2
Salt
Tomato
4
Kalamata Olives
40 g
Capers
1 tbsp
Olive Oil
Dried Oregano
Salt