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Kimchi Baked Beans With Sesame Fried Eggs

SERVINGS

4 People

COOK TIME

20 mins

AUTHOR

Jodie Nixon

🔥 Nutritionper serving

789

Calories

Protein
38g
Carbs
84g
Fat
32g
Sat. Fat
9g
Fibre
9g
Sugars
13g
Sodium
1812mg
BreakfastBrunchSpeedyHigh FibreAccessible MethodAdventurousGut-Friendly30 Plus ProteinGood To FreezeGood To StoreGood to ReheatBritish-InspiredKorean-InspiredEggsBeansBrunch

Kimchi Baked Beans With Sesame Fried Eggs

SCALE RECIPEAdjust quantities
4 Servings
Smoked Streaky Bacon
200 g
Onion
1
Garlic
4 Clove
Tomato Purée
3 tbsp
Brown Sugar
2 tbsp
Smoked Paprika
2 tsp
Soy Sauce
3 tbsp
Drained Cooked Cannellini Beans
490 g
Passata
200 g
Kimchi
250 g
Egg
4
Toasted Sesame Seed
4 tbsp
Spring Onion
4
Sourdough
560 g