RECIPES

Lamb Ragù Rigatoni

Details

SERVINGS

4 People

TIME

240

AUTHOR

Ben Lippett

🔥 Nutrition per serving

1012

Calories

Protein
63g
Fat
38g
Carbs
92g
Sat. Fat
15g
Fibre
7g
Sugars
14g
Sodium
1012mg
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Lamb Ragù Rigatoni

Ingredients

4 Servings
Lamb Shoulder1000 g
Onion1
Celery80 g
Carrot1
Garlic8 Clove
Chilli Flakes1 tsp
Anchovy4
Fennel Seed3 tsp
Red Wine350 ml
Plum Tomatoes800 g
Chicken Stock250 ml
Rosemary2 Sprig
Bay Leaf1
Rigatoni400 g
Sherry Vinegar40 ml
Basil30 g
Parmesan40 g