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Lamb Shank Nihari

SERVINGS

6 People

COOK TIME

N/A

AUTHOR

Zainab Pirzada

🔥 Nutritionper serving

367

Calories

Protein

22g

Carbs

10g

Fat

27g

Sat. Fat

10g

Fibre

2g

Sugars

3g

Sodium

682mg

Shellfish-Free Dinner Low Carb Adventurous Good To Freeze Good To Store Good to Reheat Pakistani Curry Comfort

Lamb Shank Nihari

SCALE RECIPEAdjust quantities

6 Servings

Ghee

1 tbsp

Vegetable Oil

1 tbsp

Lamb

3

Flaky Sea Salt

1 tsp

Onion

1

Ginger Paste

1 tbsp

Garlic

1 tbsp

Yoghurt

100 g

Green Chilli

2

Ghee

2 tbsp

Vegetable Oil

2 tbsp

Chilli Powder

1 tbsp

Kashmiri Chilli Powder

1 tsp

Salt

1 tbsp

Ground Cumin

1 tsp

Ground Coriander

1/2 tsp

Ground Ginger

1 tsp

Ground Turmeric

1/2 tsp

Fresh Ginger

1/2 tsp

Citric Acid

1/4 tsp

Fennel Seed

1 1/2 tbsp

Cumin

1 tbsp

Coriander Seed

1 tsp

Black Pepper

1 tbsp

Cinnamon Stick

1

Cardamom Pod

2

Green Cardamom Pod

4

Clove

1/2 Clove

Bay Leaf

2

Nutmeg

1/2 tsp

Mace

1/2 tsp

Star Anise

2

Black Pepper

1

Plain Flour

3 tbsp

Fresh Ginger

Green Chilli

3

Fresh Coriander

1 Handful

Lemon

2