Details
SERVINGS
2 People
TIME
10
AUTHOR
Xiengni Zhou
🔥 Nutrition per serving
545
Calories
Protein
19gFat
28gCarbs
51gSat. Fat
7gFibre
4gSugars
8gSodium
1202mgDairy-FreeNut-FreeDinnerEasySpeedyBudgetAccessible MethodGood To FreezeGood To StoreGood to ReheatChineseChinese-InspiredRiceMidweekUnder 30 MinutesUnder 20 MinutesActually 15 Minutes
Lap Cheong Fried Rice
Ingredients
2 Servings
Cooked Rice200 g
Onion1
Garlic Clove3
Spring Onion1
Lap Cheong Chinese Dried Sausage1 1/2
Light Soy Sauce1 tbsp
Dark Soy Sauce1 tsp
Oyster Sauce1 tbsp
Sesame Oil1 tsp
Sugar1 tsp
Frozen Pea70 g
Egg2
Fresh Coriander15 g
Toasted Sesame Seed1 tsp
Chilli Oil2 tsp
Ground White Pepper1/4 tsp
Vegetable Oil