Details

SERVINGS

4 People

TIME

AUTHOR

Angelica Udenweze

🔥 Nutrition per serving

370

Calories

Protein

Fat

22g

Carbs

36g

Sat. Fat

10g

Fibre

Sugars

Sodium

570mg

VeggieGluten-FreeNut-FreePescatarianShellfish-FreeLunchDinnerHealthyBatchFreezer FriendlyAccessible IngredientAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatBritish-InspiredSoupsHealthyMeal-PrepComfort

Leek & Potato Soup

Ingredients

4 Servings

Leek5

Potato3

Butter100 g

Thyme4 Sprig

Garlic2 Clove

Vegetable Stock1200 ml

Oats80 g

Mixed Seeds40 g

Mixed Spice1 tsp

Honey3 tbsp

Chilli Flakes1 tsp

Preserved Lemon3

Crème Fraîche2 tbsp

Salt

Olive Oil