RECIPES

Leek & Pancetta Risotto

Details

SERVINGS

4 People

TIME

AUTHOR

Ben Lebus

🔥 Nutrition per serving

792

Calories

Protein
27g
Fat
38g
Carbs
80g
Sat. Fat
16g
Fibre
4g
Sugars
7g
Sodium
1442mg
Nut-FreeShellfish-FreeDinnerEasyHigh-ProteinAccessible IngredientGood To FreezeGood To StoreGood to ReheatItalian-InspiredRisottosComfortSpringWinter

Leek & Pancetta Risotto

Ingredients

4 Servings
Arborio Rice400 g
Leek4
Pancetta300 g
White Wine175 ml
Butter100 g
Onion2
Stock Cube2
Parmesan100 g
Parsley1 Bunch
Salt
Black Pepper
Olive Oil