Details
SERVINGS
2 People
TIME
20
AUTHOR
Jodie Nixon
π₯ Nutrition per serving
393
Calories
Protein
31gFat
19gCarbs
25gSat. Fat
7gFibre
6gSugars
2gSodium
384mgGluten-FreeNut-FreePescatarianShellfish-FreeDinnerSpeedyHealthyHigh-ProteinSuper Simple30 Plus ProteinGood To FreezeGood To StoreGood to ReheatScandinavianFishSalmonSteamed ParcelsSpringUnder 30 MinutesLow Washing Up
Lemony Mustard-Crusted Salmon & Potatoes
Ingredients
2 Servings
Salmon2 Fillet
Wholegrain Mustard2 tsp
Lemon1/2
Capers1 tbsp
Fresh Dill10 g
New Potatoes1 x 400g Can
Unsalted Butter30 g
Asparagus400 g
Salt
Black Pepper
