RECIPES

Lentil & Halloumi Salad with Orange Dressing

Details

SERVINGS

2 People

TIME

10

AUTHOR

Jodie Nixon

πŸ”₯ Nutrition per serving

435

Calories

Protein
26g
Fat
22g
Carbs
29g
Sat. Fat
9g
Fibre
9g
Sugars
11g
Sodium
810mg
VeggieGluten-FreeNut-FreePescatarianShellfish-FreeEgg-FreeDinnerEasySpeedyHealthyHigh-ProteinLow CalorieGood To FreezeGood To StoreGood to ReheatMediterraneanMediterranean-InspiredSaladsContent DropHealthySpeedySummer

Lentil & Halloumi Salad with Orange Dressing

Ingredients

2 Servings
Olive Oil1 tsp
Red Wine Vinegar1 tbsp
Orange1/2
Shallot1
Lentils1 x 400g Can
Cooked Beetroot200 g
Halloumi100 g
Fresh Rocket60 g
Fresh Parsley15 g
Salt
Black Pepper