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Creamy Nori Noodles

SERVINGS

4 People

COOK TIME

10 mins

AUTHOR

Chloe René

🔥 Nutritionper serving

357

Calories

Protein

11g

Carbs

54g

Fat

10g

Sat. Fat

1g

Fibre

3g

Sugars

2g

Sodium

563mg

Speedy Budget Accessible Method Adventurous Good To Store Good to Reheat BYO: Base BYO

Creamy Nori Noodles

SCALE RECIPEAdjust quantities

4 Servings

Dried Udon Noodles

400 g

Tahini

100 g

Nori Seaweed

1/2 Sheet

Shoyu Soy Sauce

30 ml

Ice Cube

40 g

Rice Vinegar

20 ml

Salt