Details
SERVINGS
2 People
TIME
30
AUTHOR
Finn Tonry
🔥 Nutrition per serving
900
Calories
Protein
43gFat
41gCarbs
82gSat. Fat
22gFibre
6gSugars
13gSodium
1810mgLunchDinnerEasyBudgetHealthyHigh-ProteinPacked LunchPower ProteinAccessible Ingredient30 Plus ProteinGood To FreezeGood To StoreGood to ReheatThaiThai-InspiredCurryOne Pot RecipesLunch BoxMeal Prep ExperimentMeal-Prep
One-Pot Thai Green Chicken Curry
Ingredients
2 Servings
Vegetable Oil2 tbsp
Thai Green Curry Paste70 g
Sugar1 tbsp
Coconut Milk400 ml
Fish Sauce3 tbsp
Chicken Stock200 ml
Boneless Skinless Chicken Thigh500 g
Baby Corn175 g
Mangetout150 g
Fresh Coriander30 g
Salt
Black Pepper
Cooked Rice300 g
Lime1
Red Chilli1
Crispy Shallot
Fresh Coriander