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Minty Pepper Salad

SERVINGS

4 People

COOK TIME

20 mins

AUTHOR

Chloe René

🔥 Nutritionper serving

120

Calories

Protein

1g

Carbs

11g

Fat

8g

Sat. Fat

1g

Fibre

2g

Sugars

7g

Sodium

7mg

Vegan Veggie Gluten-Free Dairy-Free Nut-Free Pescatarian Shellfish-Free Egg-Free Speedy Budget Low Carb Low Ingredient Accessible Method Accessible Ingredient Super Simple Gut-Friendly Good To Store BYO: Sides BYO

Minty Pepper Salad

SCALE RECIPEAdjust quantities

4 Servings

Roasted Red Pepper

350 g

Fresh Mint

15 g

White Onion

1

Balsamic Vinegar

3 tbsp

Olive Oil

3 tbsp