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Roasted Peppers

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Xiengni Zhou

🔥 Nutritionper serving

54

Calories

Protein

1g

Carbs

4g

Fat

5g

Sat. Fat

1g

Fibre

2g

Sugars

4g

Sodium

2mg

Vegan Veggie Gluten-Free Dairy-Free Nut-Free Pescatarian Shellfish-Free Allium-Free Egg-Free Budget Low Carb Low Ingredient Accessible Method Accessible Ingredient Adventurous Gut-Friendly Good To Freeze Good To Store Good to Reheat BYO: Sides BYO

Roasted Peppers

SCALE RECIPEAdjust quantities

4 Servings

Romano Pepper

6

Olive Oil