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Mapo Tofu

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Xiengni Zhou

πŸ”₯ Nutritionper serving

563

Calories

Protein
22g
Carbs
77g
Fat
18g
Sat. Fat
3g
Fibre
3g
Sugars
6g
Sodium
774mg
Dairy-FreeNut-FreeShellfish-FreeEgg-FreeLunchDinnerBudgetHigh-ProteinAdventurousGood To FreezeGood To StoreGood to ReheatChineseHigh Protein DinnersMidweekComfortLunar New Year

Mapo Tofu

SCALE RECIPEAdjust quantities
4 Servings
Long Grain Rice
400 g
Spring Onion
2
Ginger
3 cm
Garlic
3 Clove
Sichuan Peppercorns
2 tsp
Medium Tofu
500 g
Pork Mince
250 g
Sugar
3 tsp
Chilli Bean Sauce
2 tbsp
Shaoxing Wine
1 tbsp
Soy Sauce
2 tbsp
Chicken Stock
500 ml
Cornflour
3 tbsp
Chilli Oil
1 tbsp
Sesame Oil
1 tsp
Salt
Vegetable Oil