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Caprese Meatball Subs

SERVINGS

4 People

COOK TIME

20 mins

AUTHOR

Ben Lippett

πŸ”₯ Nutritionper serving

1012

Calories

Protein
38g
Carbs
73g
Fat
62g
Sat. Fat
15g
Fibre
7g
Sugars
10g
Sodium
1422mg
LunchDinnerBudgetHigh-ProteinAdventurous30 Plus ProteinGood To FreezeGood To StoreGood to ReheatItalian-AmericanItalian-InspiredSandwichesSummer

Caprese Meatball Subs

SCALE RECIPEAdjust quantities
4 Servings
Red Onion
2
Fennel Seed
2 tbsp
Chilli Flakes
1 tbsp
Sausage
8
Garlic Clove
2
Mayonnaise
150 g
Pesto
150 g
Tomato
400 g
Red Wine Vinegar
2 tbsp
Mozzarella
250 g
Bread Roll Sub
4
Basil
50 g
Olive Oil
Salt
Black Pepper