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Mediterranean Baked Salmon & Chickpeas

SERVINGS

2 People

COOK TIME

10 mins

AUTHOR

Anna Helm Baxter

🔥 Nutritionper serving

626

Calories

Protein
45g
Carbs
31g
Fat
33g
Sat. Fat
4g
Fibre
6g
Sugars
3g
Sodium
574mg
Gluten-FreeNut-FreePescatarianShellfish-FreeEgg-FreeDinnerHealthyHigh-ProteinPower Protein30 Plus Protein45 Plus ProteinGood To FreezeGood To StoreGood to ReheatMediterraneanMediterranean-InspiredSalmonContent DropHealthySpeedy

Mediterranean Baked Salmon & Chickpeas

SCALE RECIPEAdjust quantities
2 Servings
Sun-Dried Tomato Pesto
1 tbsp
Pitted Kalamata Olive
25 g
Fresh Oregano
7 g
Lemon
1
Cherry Tomatoes
200 g
Olive Oil
2 tsp
Chickpeas
1 x 570g Jar
Garlic
1 Clove
Skinless Salmon Fillet
2 x 110g
Feta
30 g
Salt
Black Pepper