RECIPES

Mexican-Inspired Corn on the Cob

Details

SERVINGS

4 People

TIME

AUTHOR

Sophie Godwin

🔥 Nutrition per serving

120

Calories

Protein
4g
Fat
6g
Carbs
13g
Sat. Fat
2g
Fibre
2g
Sugars
5g
Sodium
120mg
Gluten-FreeNut-FreePescatarianShellfish-FreeAllium-FreeSidesEasySpeedyBudgetHealthyLow CarbLow IngredientAccessible MethodAccessible IngredientSuper SimpleGood To StoreGood to ReheatMexican-InspiredMexicanSidesDinner PartyHealthySpeedySummer

Mexican-Inspired Corn on the Cob

Ingredients

4 Servings
Corn On The Cob4
Mayonnaise2 tbsp
Parmesan30 g
Chilli Powder1 Pinch
Lime1
Salt
Black Pepper