Details
SERVINGS
4 People
TIME
5
AUTHOR
Karla Zazueta
🔥 Nutrition per serving
20
Calories
Protein
1gCarbs
5gFibre
1gSugars
2gVeganVeggieDairy-FreePescatarianEgg-FreeSidesEasySpeedyBudgetHealthyLow CarbAccessible MethodAccessible IngredientSuper SimpleGut-FriendlyGood To StoreMexican-InspiredMexicanSidesHealthySpeedy
Mexican Pickled Onions
Ingredients
4 Servings
Red Onion2
Fine Salt1 tsp
White Vinegar120 ml
Water40 ml
Dried Oregano1/2 tsp
Black Peppercorns3
Bay Leaf1