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Miso Mushroom Quiche

SERVINGS

8 People

COOK TIME

N/A

AUTHOR

Christina Soteriou

πŸ”₯ Nutritionper serving

312

Calories

Protein
13g
Carbs
27g
Fat
17g
Sat. Fat
3g
Fibre
4g
Sugars
4g
Sodium
427mg
DinnerParty FoodLow CarbAdventurousGood To FreezeGood To StoreGood to ReheatPiesDinner Party

Miso Mushroom Quiche

SCALE RECIPEAdjust quantities
8 Servings
Filo Pastry
250 g
Dried Mushroom
30 g
Mushroom
700 g
Medium Tofu
792 g
Miso Paste
2 tbsp
Unsweetened Soy Milk
100 ml
Soy Sauce
3 tbsp
Sesame Oil
2 tbsp
Rice Wine Vinegar
2 tbsp
Mirin
1 tbsp
Red Chilli
1
Spring Onion
1
Sesame Seeds
50 g