Details
SERVINGS
4 People
TIME
AUTHOR
Xiengni Zhou
🔥 Nutrition per serving
563
Calories
Protein
16gFat
25gCarbs
67gSat. Fat
4gFibre
6gSugars
5gSodium
808mgNut-FreePescatarianShellfish-FreeEgg-FreeLunchDinnerEasySpeedyHigh FibreAccessible MethodGood To FreezeGood To StoreGood to ReheatJapanese-InspiredNoodlesSpeedySummerSpringUnder 20 MinutesActually 15 Minutes
Miso Pea Pesto Udon
Ingredients
4 Servings
Udon Noodle600 g
Basil50 g
Mint25 g
Sunflower Seeds100 g
Pea150 g
Garlic2 Clove
Green Chilli 2
Lemon2
Parmesan50 g
Miso Paste4 tbsp
Nori Seaweed3 Sheet
Crispy Chilli Oil
Salt
Black Pepper
Olive Oil