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Moussaka

SERVINGS

4 People

COOK TIME

100 mins

AUTHOR

Sophie Godwin

🔥 Nutritionper serving

670

Calories

Protein
38g
Carbs
32g
Fat
39g
Sat. Fat
17g
Fibre
6g
Sugars
11g
Sodium
670mg
Gluten-FreeNut-FreeShellfish-FreeDinnerEasyHigh-ProteinHigh Fibre30 Plus ProteinGood To FreezeGood To StoreGood to ReheatGreekGreek-InspiredLambComfort

Moussaka

SCALE RECIPEAdjust quantities
4 Servings
Lamb Mince
500 g
Onion
1
Garlic Clove
4
Ground Cinnamon
2 tsp
Dried Oregano
2 tsp
Smoked Paprika
1 tbsp
Tomato Purée
2 tbsp
Red Wine
250 ml
Plum Tomatoes
1 x 400g Can
Aubergine
2
Maris Piper Potato
400 g
Feta
100 g
Parmesan
50 g
Whole Nutmeg
1/2
Lemon
1
Greek Yoghurt
300 g
Egg
2