Details
SERVINGS
2 People
TIME
20
AUTHOR
Christina Soteriou
🔥 Nutrition per serving
627
Calories
Protein
18gFat
32gCarbs
66gSat. Fat
4gFibre
15gSugars
16gSodium
307mgVeganVeggieDairy-FreePescatarianEgg-FreeLunchDinnerBudgetHigh FibreAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatMiddle-Eastern InspiredHealthyComfort
Muhammara With Leeks And Grains
Ingredients
2 Servings
Bell Pepper5
Leek2
Spelt200 g
Drained Cooked Chickpeas240 g
Walnut75 g
Tomato Purée1 tbsp
Olive Oil20 ml
Chilli Flakes1/2 tbsp
Ground Cumin1/4 tsp
Pomegranate Molasses2 tbsp
Lemon Juice1 tbsp
Coarse Sea Salt1/4 tbsp
Sumac1/2 tsp
Parsley20 g