RECIPES

Mushroom Koupes (Bulgur Balls)

Details

SERVINGS

4 People

TIME

AUTHOR

Christina Soteriou

🔥 Nutrition per serving

322

Calories

Protein
8g
Fat
13g
Carbs
41g
Sat. Fat
2g
Fibre
6g
Sugars
4g
Sodium
332mg
VeganVeggieDairy-FreePescatarianEgg-FreeDinnerParty FoodBudgetAccessible IngredientAdventurousGood To FreezeGood To StoreGood to ReheatCypriotKoftesComfort

Mushroom Koupes (Bulgur Balls)

Ingredients

4 Servings
Bulgur Wheat250 g
Olive Oil2 tbsp
Strong White Bread Flour45 g
Vegetable Stock500 ml
Mushroom600 g
Garlic Clove7
White Onion2
Parsley20 g
Mixed Herb10 g
Cinnamon1/2 tsp
Pine Nuts30 g
Lemon1