← Back to all recipes

Mushrooms & Cavolo Nero On Toast With Ricotta

SERVINGS

4 People

COOK TIME

30 mins

AUTHOR

Mob

🔥 Nutritionper serving

468

Calories

Protein

23g

Carbs

41g

Fat

23g

Sat. Fat

12g

Fibre

5g

Sugars

5g

Sodium

522mg

Veggie Nut-Free Pescatarian Shellfish-Free Brunch Lunch Speedy Budget Low Carb Adventurous Gut-Friendly Good To Freeze Good To Store Good to Reheat Fusion Eggs Brunch WFH Lunch

Mushrooms & Cavolo Nero On Toast With Ricotta

SCALE RECIPEAdjust quantities

4 Servings

Mixed Mushroom

400 g

Cavolo Nero

200 g

Garlic

1 Clove

Thyme

6 Sprig

Ricotta

250 g

Lemon

1

Butter

40 g

Bread

200 g

Egg

4