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New York Style Poppy Seed Bagels & Lox

SERVINGS

8 People

COOK TIME

25 mins

AUTHOR

Ben Lippett

πŸ”₯ Nutritionper serving

322

Calories

Protein
9g
Carbs
50g
Fat
8g
Sat. Fat
1g
Fibre
4g
Sugars
4g
Sodium
491mg
VeggiePescatarianBreakfastBrunchAdventurousGood To FreezeGood To StoreAmericanBreadBrunch

New York Style Poppy Seed Bagels & Lox

SCALE RECIPEAdjust quantities
8 Servings
Strong White Bread Flour
500 g
Dried Instant Yeast
10 g
Sugar
20 g
Fine Salt
10 g
Warm Water
320 ml
Poppy Seed
200 g
Black Treacle
100 g
Bicarbonate of Soda
10 g
Smoked Trout
Red Onion
Capers
Cream Cheese