Details
SERVINGS
4 People
TIME
65
AUTHOR
Sophie Wyburd
🔥 Nutrition per serving
570
Calories
Protein
20gFat
32gCarbs
48gSat. Fat
18gFibre
6gSugars
10gSodium
670mgNut-FreePescatarianShellfish-FreeDinnerBatchFreezer FriendlyHigh FibreAdventurousGood To FreezeGood To StoreGood to ReheatItalian-InspiredLasagneOne Pot RecipesComfortAutumn
One-Pot Squash, Mascarpone & Greens Lasagne
Ingredients
4 Servings
White Onion1
Fresh Sage10 g
Garlic Clove3
Chilli Flakes1 tsp
Butternut Squash800 g
Vegetable Stock1 L
Cavolo Nero100 g
Fresh Lasagne Sheet250 g
Mascarpone250 g
Parmesan70 g
Mozzarella125 g
Panko Breadcrumbs25 g