Details
SERVINGS
4 People
TIME
50
AUTHOR
Seema Pankhania
π₯ Nutrition per serving
346
Calories
Protein
6gFat
11gCarbs
54gSat. Fat
2gFibre
4gSugars
7gSodium
569mgVeganVeggieDairy-FreePescatarianShellfish-FreeEgg-FreeDinnerEasyBudgetHealthyMost CookedFamily-FriendlyAccessible IngredientGood To FreezeGood To StoreGood to ReheatMediterranean-InspiredRiceOne Pot RecipesMost CookedHealthy
Crispy One-Pot Veggie Rice
Ingredients
4 Servings
Onion1
Red Pepper1
Garlic Clove7
Tomato2
Courgette1
Smoked Paprika2 tsp
Vegetable Stock800 ml
Rice250 g
Parsley50 g
Olive Oil2 tbsp
Coconut Yoghurt100 g
Flaked Almond20 g
Lemon1
