Details
SERVINGS
4 People
TIME
45
AUTHOR
Anna Helm Baxter
🔥 Nutrition per serving
580
Calories
Protein
40gFat
28gCarbs
44gSat. Fat
7gFibre
5gSugars
3gSodium
750mgGluten-FreeNut-FreeShellfish-FreeEgg-FreeHealthyHigh-ProteinLow IngredientSuper Simple30 Plus ProteinGood To FreezeGood To StoreGood to ReheatFrench-InspiredTraybakeOne Pot RecipesHands Off
One Tray Chicken & Fondant Potatoes
Ingredients
4 Servings
Bone-In Skin-On Chicken Thigh4
New Potatoes1 kg
Red Onion1
Garlic3 Clove
Fresh Rosemary5 g
Chicken Stock400 ml
Lemon1
Salt
Black Pepper
Fresh Rocket160 g
Parmesan50 g