Details
SERVINGS
3 People
TIME
20
AUTHOR
Adam Bush
🔥 Nutrition per serving
529
Calories
Protein
31gFat
27gCarbs
39gSat. Fat
7gFibre
7gSugars
6gSodium
1017mgShellfish-FreeEgg-FreeEasyHealthy30 Plus ProteinGood To FreezeGood To StoreGood to ReheatFood for KidsSalmonKids RiceKids Dinners
Paprika Salmon with Brown Rice & Spicy Chorizo Dressing
Ingredients
3 Servings
Shallot2
Garlic4 Clove
Drained Roasted Red Pepper2
Sun-Dried Tomato Paste2 tbsp
Frozen Pea250 g
Wholegrain Rice1 x 250g Packet
Skinless Salmon Fillet2
Smoked Paprika3 tsp
Olive Oil
Salt
Black Pepper
Chorizo125 g
Sherry Vinegar2 tbsp
Fresh Basil15 g