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Pastel De Nata

SERVINGS

30 People

COOK TIME

25 mins

AUTHOR

Ben Lippett

🔥 Nutritionper serving

154

Calories

Protein

2g

Carbs

12g

Fat

11g

Sat. Fat

7g

Sugars

9g

Sodium

67mg

Veggie Pescatarian Snacks Afternoon Tea Party Food Budget Low Carb Adventurous Good To Freeze Good To Store Good to Reheat Portuguese Pastry Desserts Summer

Pastel De Nata

SCALE RECIPEAdjust quantities

30 Servings

Caster Sugar

270 g

Water

100 ml

Cinnamon Stick

1

Lemon

Plain Flour

60 g

Whole Milk

480 ml

Vanilla Pod

1

Egg Yolk

7

Salt

Unsalted Butter

160 g

All Purpose Flour

300 g

Salt

5 g

Sugar

7 g

Unsalted Butter

120 g

Ice Cold Water

120 ml

Butter

120 g

Icing Sugar

Ground Cinnamon