Details
SERVINGS
4 People
TIME
30
AUTHOR
Sophie Godwin
🔥 Nutrition per serving
322
Calories
Protein
13gFat
22gCarbs
15gSat. Fat
8gFibre
4gSugars
7gSodium
120mgVeggieGluten-FreePescatarianShellfish-FreeEgg-FreeDinnerEasyBudgetLow CarbFamily-FriendlyAccessible IngredientGood To FreezeGood To StoreGood to ReheatIndianIndian-InspiredCurryOne Pot RecipesMidweekFakeawayComfort
Peanut Butter Paneer Curry
Ingredients
4 Servings
Red Onion1 1/2
Fresh Ginger15 g
Garlic4 Clove
Cumin Seeds1 tbsp
Chilli Powder2 tsp
Garam Masala2 tsp
Tomato Purée4 tbsp
Smooth Peanut Butter4 tbsp
Water400 ml
Paneer226 g
Frozen Pea150 g
Spinach120 g
Basmati Rice
Cumin Seeds1 tsp
Red Onion1/2
Natural Yoghurt4 tbsp
Fresh Coriander10 g
