RECIPES

Perfect Charred Tenderstem Broccoli

Details

SERVINGS

2 People

TIME

15

AUTHOR

Elena Silcock

🔥 Nutrition per serving

68

Calories

Protein
3g
Fat
5g
Carbs
4g
Sat. Fat
1g
Fibre
4g
Sugars
2g
EasySpeedyLow CarbAccessible MethodAccessible IngredientSuper SimpleGut-FriendlyGood To FreezeGood To StoreGood to ReheatItalian-InspiredSidesBYO: SidesBYO

Perfect Charred Tenderstem Broccoli

Ingredients

2 Servings
Tenderstem Broccoli300 g
Olive Oil
Chilli Flakes
Parmesan

Method

1
Heat the oven to 200°C. Lay the broccoli onto a baking sheet and drizzle with olive oil, season with salt and pepper and slide into the oven for 10-15 mins, until charred.
2
To serve, grate over the Parmesan and sprinkle over some chilli flakes. If batch cooking for the week, transfer to a container and store in the fridge until ready to eat.