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Peri Peri Burrito

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Seema Pankhania

🔥 Nutritionper serving

507

Calories

Protein
25g
Carbs
77g
Fat
10g
Sat. Fat
2g
Fibre
10g
Sugars
7g
Sodium
484mg
VeganVeggieDairy-FreeNut-FreePescatarianEgg-FreeDinnerSpeedyBudgetHigh FibreAccessible IngredientAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatMexican-InspiredMexicanRiceTacosVeggie DishesBeansFakeawayHealthySpeedy

Peri Peri Burrito

SCALE RECIPEAdjust quantities
4 Servings
Vegetarian Chicken Fillet
350 g
Long Grain Rice
200 g
White Onion
1/2
Garlic
2 Clove
Smoked Paprika
1 tsp
Cayenne Pepper
1 tsp
Ground Turmeric
1/2 tsp
Chopped Tomatoes
1/2 x 400g Can
White Onion
1/2
Cumin Seed
1 tsp
Cannellini Bean
2 x 400g Can
Tomato
2
Red Onion
1/2
Fresh Coriander
15 g
Lime
2
Tortilla
4
Baby Spinach
200 g
Olive Oil
Salt