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Pesto Carbonara

SERVINGS

4 People

COOK TIME

10 mins

AUTHOR

Chloe RenΓ©

πŸ”₯ Nutritionper serving

670

Calories

Protein
25g
Carbs
68g
Fat
32g
Sat. Fat
8g
Fibre
4g
Sugars
3g
Sodium
670mg
Shellfish-FreeDinnerEasySpeedyLow IngredientGood To FreezeGood To StoreGood to ReheatItalianPastaComfortUnder 20 Minutes

Pesto Carbonara

SCALE RECIPEAdjust quantities
4 Servings
Guanciale
140 g
Linguine
400 g
Egg
1
Egg Yolk
2
Pesto
145 g